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      Spring 2013 -- The Big Bowl in West Lafayette

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      March 21, 2013

      Thursday   6:30 PM

      1550 Win Hentschel Boulevard
      West Lafayette, Indiana 47906

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      Spring 2013 -- The Big Bowl

      Spring 2013 -- The Big Bowl
      No, this is not a class for sports enthusiasts on how to knock down pins with a ball. It is a culinary creation from Chef Monique Hooker. This class highlights main entrees served in a single dish at the dinner table—the bowl—and its occurrence across numerous cuisines. Many of these recipes not only provide a complete nutrition source, but also a healthy alternative to standard dinner fare. Chef Monique begins the evening with Moroccan couscous topped with vegetables cooked in a traditional Moroccan tagine. This one-crock-meal is sure to please. Next, she’ll serve Japanese-style salmon and squash in miso broth over soba noodles in a single vessel. Finally, Chef Monique presents Italian white beans with greens stew—a recipe that is easily adapted to currently available seasonal vegetables—in a porringer. Each meal is served in just one bowl—no matter what you call it—you just have to decide on the size. 
      Thursday, March 21, 2013 at 6:30 PM
      KitchenArt - The Store for Cooks
      1550 Win Hentschel Boulevard
      West Lafayette, IN 47906

      Categories: Other & Miscellaneous

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.
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