Various Locations around the Finger Lakes
Learn about the wonderful variety of cheeses produced here in the Finger Lakes by visiting local cheese producers and sampling their products. The Finger Lakes Cheese Trail is an organization of cheese producers from throughout the Finger Lakes who make artisan cheeses from milk produced at their family farms. Great cheeses are being made, ranging from English style raw milk cheddars, cheese curd, gouda and swiss types from dairy cow milk, to blue cheeses, chevre and feta from goats and sheep milk. Free! Find addresses and directions at ccetompkins.org/cheesetrail or visit Finger Lakes Cheese Trail on Facebook. For more information, call Monika Roth at 272-2292 or email mr55@cornell.edu.
Cost: FREE
Categories: Education | University & Alumni
Added: Apr 21, 2012 at 2:27 PM // Last Modified: Oct 13, 2012 at 06:59 AM
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