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      French Classic Cuisine with Chef Lyndsey McCue in Geneva

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      January 17, 2019

      Thursday   6:00 PM

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      French Classic Cuisine with Chef Lyndsey McCue

      Round 4 for this gorgeous series~ Chef Lyndsey McCue, formerly of Preservation Bread and Wine, will be teaching classic French inspired basics you can use as an every day cook! Sharpen your culinary comp├ętences and then break bread with us over a glass of wine around a lovely dinner table. MENU: Pork Tenderloin and Homemade Rub Location: Because this class series will be taught in her lovely home (far west Geneva), specific location will only be shared to ticket holders. An email will be sent prior to the class. Attendees please bring your aprons and favorite knives! If you do not have a travel knife we will provide you with a knife. Thanks and we will see you there!~

      Categories: Food & Wine

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.