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      A Taste of New England in Stowe

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      August 31, 2019

      Saturday   6:00 PM (daily until September 1, 2019)

      7412 Mountain Road
      Stowe, Vermont 05672

      • No Performers Listed
      A Taste of New England

      On Saturday, August 31st, the region's best chefs come together for a celebration of food and wine at the Lodge at Spruce Peak. Join Chef Will Gilson of Puritan & Co, Chef Colt Taylor of the Essex, Chef Ben Lacy of Cafe ArtScience, and Chef Sean Blomgren of the Lodge at Spruce Peak, for an exceptional dining experience with the exclusive opportunity to meet the celebrated guest chefs and enjoy a beautiful weekend of food, wine, and camaraderie. Saturday night will feature a five course dinner highlighting each guest chef's specialties! Tickets are now available!

      Cost: $150 per person (all inclusive!)

      Categories: Food & Wine | Health & Wellness

      This event repeats daily until September 1, 2019:

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.