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      Brunch, Berries & Bubbles in North Garden

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      June 12, 2019

      Wednesday   6:00 PM

      5022 Plank Road
      North Garden, Virginia 22959

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      Brunch, Berries & Bubbles

      Our brunch menu celebrates the start of summer by featuring fresh berries and bubbles! Just in time for the peak of strawberry season, you will learn how to incorporate sweet berries into sweet & savory recipes using the strawberries from Pippin Hill’s on-site kitchen garden. During the hands-on demonstration, Chef Ian will discuss the best method to preserve fresh berries. Pair with a glass of bubbly and these recipes will be sure to keep you cool all summer long! Featured Wine We are “pairing” each class with a featured wine. You will have your choice of 2 glasses of red or white wine that evening. Let us recommend our Blanc de Blanc and Rosé. About the Cooking Class Experience: The cooking class is approximately 1-hour of hands-on cooking with focused instruction followed by a seated family-style dinner with Chef Ian Rynecki. Each attendee receives 2 drink tickets redeemable for your choice of select red or white Pippin Hill wine. Upon arrival, please check-in with the event manager who will give you your 2 drink tickets, the recipes to follow along, and an apron for the evening. Wines by the bottle are available for sale for you to take home. Wine club members receive $10 off their ticket price.

      Categories: Food & Wine

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.