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      Fever-Tree & Chase Gin Workshop in Farnham

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      November 13, 2019

      Wednesday   7:00 PM

      Tilford Road
      Farnham, Suffolk GU102DD

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      Fever-Tree & Chase Gin Workshop

      Spend an evening in the wonderful company of joint hosts, award-winning Fever-Tree and Chase Distillery. Over the course of the evening you will meet the ambassadors of these two drink-brand champions who will bring you up-to-speed with everything there is to know about Fever-Tree and the Chase distillery range of gins, as well as providing great tips along the way in how to re-create the perfect gin serve. You will enjoy a welcome drink followed by three perfect serves of differing Fever-Tree and Chase gin and tonic based drinks, alongside a delicious two-course (set menu) meal created and prepared by Head Chef, Jonny. Tickets are limited so book early to avoid disappointment. The two-course (set menu) for the evening is:  ~ Mains ~ Wild mushroom, spinach and butterbean pie served with seasonal mixed greens, seasoned fries and red onion jus (VE). or,  Pan-seared fillet of cod served with a chickpea and chorizo stew, fresh spinach and roasted new potatoes.  or,  Pan-seared Gressingham duck breast served with Dauphinoise potato, roasted beetroot, broccoli, toasted almonds and cherry red wine jus.  ~ Dessert ~ Blackberry Eton mess served with crushed meringue, Chantilly cream and cherry puree.  or, Sticky toffee pudding served with walnut crumb, sea salt toffee sauce and rum butter ice cream.  or,  Two scoops of ice cream (various flavours) Should you have specific dietary allergens we need to be aware of, please do let us know at the time of booking tickets and we will be pleased to provide alternative options. 

      Categories: Food & Wine

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.