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      Eat the Invasive Species! in Durham


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      September 25, 2019

      Wednesday   4:00 PM

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      Eat the Invasive Species!

      Join the UNH department of Sustainable Agriculture and NH SeaGrant for a fun and tasty info session on Septmebmer 25th 4-6pm at Barton Hall (Across from the Greenhouses, follow the lawn signs!). The green crab is an invasive species that has wreaked ecological and economic havoc along the New England coast for decades. There are lots of ways to eat these little guys and they are fun to harvest yourself along the coast too. We will have info available and answer your questions about all of these things! While you are over on this side of campus, the UNH brewing students will be hosting an open house with beer tasting in the Barton Hall brewery (*ID required for tasting). So if you are interested in the Sustainable Agriculture and Food Systems Major, the Brewing Minor, or just want to see your friends eat a tiny green crab like popcorn, stop by and say hello! We will have small bites made with green crabs, homemade seltzer and soda from the UNH brewery, harvesting and recipe cards, homebrew beer recipies, and more! More mini events around Barton Hall will be getting added, so check back! No ticket is required, but registration helps us guage how much to cook!

      Categories: Food & Wine

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.
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