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      Sam Social (2019-09-13 starts at 12:00 AM) in Asheville


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      September 13, 2019

       

      332 E Sondley Dr
      Asheville, North Carolina

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      EVENT DETAILS
      Sam Social (2019-09-13 starts at 12:00 AM)

      Menu: This is an intensive class on making the classic French sourdough, Pain au Levain. All steps and techniques will be shown and practiced in detail.Kitchen on Fire hosts art historian-turned bread baker and award-winning author Michael Kalanty for a hands-on workshop. Follow Chef step-by-step while making your own Pain Au Levain dough, the classic French sourdough bread. Chef will demonstrate how easy it is to convert his Master Formula into great-tasting variations like Apple Walnut or GoldenRaisin Levain. Learn the simple steps to keeping your natural yeast starter happy and thriving. See how easy it is to bake sourdough at home according to YOUR schedule, not the bread's. Join us for this exciting experience, learn real skills for making fantastic artisan bread at home, and take home some of Chef’s 24-year old starter, too.Class running time: between 3 and 3-1/2 hours.Chef Bio:With more than 20 years of baking and cooking experience, Michael Kalanty is a master in all things bread and has won several awards for his writing and teaching. Abhishek Agarwal #san francisco workshopBy completing this booking request, you acknowledge that this is a request that needs to be confirmed by our Partners. Once verified, you will receive a confirmation email.

      Categories: Food & Wine

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