Sake & Sushi Cooking Class @ the San Diego Bay Wine & Food Festival

Nov 19, 2009 11:30 am - 1:00 pm (Thursday)
Improve this event listing
Start the conversation
Event details: Sake & Sushi Cooking Class @ the San Diego Bay Wine & Foo...
Description
Visit the Pacific Rim in this exciting tasting of sake and sushi by two industry pioneers: Liloa Papa of Sake One and Chef Yoshi Kojima of Jai by Wolfgang Puck.
In this class you will learn a basic understanding of Japan’s heralded libation, sake. You will taste through a variety of different types of sake and learn how it is made, what makes this drink so unique, learn the culture and origins of sake, and more!
While sipping your way through the class, Chef Yoshi Kojima will teach you how to identify different types of sushi, how to order sushi, and demonstrate some of his favorite sushi specialties including Yellowtail Carpaccio with Ginger, Shallots, Chive and Lemon Soy Vinaigrette.
Kanpai!
Price:
$55 per ticket
Phone:
619-342-7337
Website:
http://www.worldofwineevents.com/Wineclass1.html
Links
- None specified.
Post a Countdown Widget
Countdown to this event with your own widget! You can customize it and post one on your website, MySpace page or blog.







On the MySpace bulletin board page click "Post Bulletin".
Paste code into the Body section and add a Subject to your bulletin.
Then click "Post" and you will be brought to the confirmation page.
Click "Post Bulletin" on the confirmation page and you're done!
Leave a comment after signing in or joining.