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When
Feb 7, 2009 9:00 am (Saturday)
Where
Who
No performers specified
What
Tired of always eating the same old camp food? Heading out for your first camping or hiking trips and not sure what to pack? In this hands-on field seminar, REI Outdoor School instr...
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Event details: Backcountry Cooking -REI Outdoor School
Description
Tired of always eating the same old camp food? Heading out for your first camping or hiking trips and not sure what to pack? In this hands-on field seminar, REI Outdoor School instructors will teach you how to build a safe, efficient camp kitchen, design a menu, and prepare nutritious, tasty meals that will delight your campers and elevate your wilderness experiences!
Learn about proper food handling and sanitation techniques and tips on preparing and storing your food to minimize clean-up. We will discuss what stove and fuel types are best for your needs, then we will prepare and cook a shared meal on a variety of MSR stoves. We?ll be sampling ultra-convenient freeze-dried meals, along with some of our staff?s favorite camp recipes from a mix of dried and fresh ingredients that are sure to please! All stoves, kitchen materials, and food ingredients provided (with options for both vegetarians and meat eaters.)
Trip operates rain or shine unless conditions are unsafe. Trip leaders will make any weather-related decisions on the day of the trip.
2/7 at Fairfax
Learn about proper food handling and sanitation techniques and tips on preparing and storing your food to minimize clean-up. We will discuss what stove and fuel types are best for your needs, then we will prepare and cook a shared meal on a variety of MSR stoves. We?ll be sampling ultra-convenient freeze-dried meals, along with some of our staff?s favorite camp recipes from a mix of dried and fresh ingredients that are sure to please! All stoves, kitchen materials, and food ingredients provided (with options for both vegetarians and meat eaters.)
Trip operates rain or shine unless conditions are unsafe. Trip leaders will make any weather-related decisions on the day of the trip.
2/7 at Fairfax
Cost
Member: $35, Non-Member: $55Post a Countdown Widget
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