When
Nov 25, 2009 12:00 am (Wednesday)
(repeats
on various dates)
What
Whether you like your pizza with a thick or a thin crust, with tons of sauce or no tomato at all, this class will give you a repertoire that includes just about everyones favorite. ...
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Event details: Best Homemade Pizza at Institute Of Culinary Education
Description
Whether you like your pizza with a thick or a thin crust, with tons of sauce or no tomato at all, this class will give you a repertoire that includes just about everyones favorite. Youll start by learning to make doughs for both thick- and thin-crusted pizzas, and while the doughs are rising, prepare various toppings. Youll learn proper baking techniques, and work hands-on to make the following pizzas: Traditional Pizza Margherita (tomatoes, basil and mozzarella); Pizza Bianca (ricotta, mozzarella, Parmigiano Reggiano and Gorgonzola); Roasted Pepper and Goat Cheese Pizza with Spicy Garlic Oil; Portobello Pizza with Balsamic Vinegar; Pancetta and Cheese Pizza Topped with Arugula and Tomato Salad; Prosciutto and Ricotta Calzone; Southern Italian Home-Style Pizza; Roman Potato Pizza; Sfinciuni (the original Sicilian pizza); Barese Pizza (caramelized onions, anchovies and olives); and Focaccia.
Cost
$110More about Institute Of Culinary Education
Institute Of Culinary Education
Ice culinary offers diploma programs in Culinary Arts, Pastry & Baking and Culinary Management, as well as hands-on cooking classes in all international cuisines, culinary tours and wine tastings. ICE is noted as one of the finest cooking schools in the nation.Eventful Movies
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