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Venue

French Institute/Florence Gould Hall

55 E 59th Street
New York, NY 10022
Map
Details
This event repeats weekly until Dec 19, 2009
Cost: Payment required - $50 per workshop
Ages 5-11 NOV 7 : APPLE CARAMEL CREPES NOV 14 : PUMKIN APPLE CLAFOUTIS ( CLAFOUTIS POMME POTIRON ) DEC 5 : PAIN D' EPICES ( SPICE BREAD) DEC 19 : BUCHE DE NOEL Have fun in the kitchen while learning French! An innovative children’s cooking class and workshop series designed to inspire, excite, and feed the curiosity of growing gourmets. Participants increase their French vocabulary; learn about techniques, tools, utensils, and ingredients; pick up basics of etiquette, nutrition, and kitch... (read more)

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Pastry Workshops for Kids at French Institute/Florence Gould Hall

Cost: Payment required - $50 per workshop
Ages 5-11

NOV 7 : APPLE CARAMEL CREPES
NOV 14 : PUMKIN APPLE CLAFOUTIS ( CLAFOUTIS POMME POTIRON )
DEC 5 : PAIN D' EPICES ( SPICE BREAD)
DEC 19 : BUCHE DE NOEL

Have fun in the kitchen while learning French! An innovative children’s cooking class and workshop series designed to inspire, excite, and feed the curiosity of growing gourmets.

Participants increase their French vocabulary; learn about techniques, tools, utensils, and ingredients; pick up basics of etiquette, nutrition, and kitchen safety; and of course, enjoy the the French specialties created.
Twitter Hashtag: #EVpastr4492
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Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.

 

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