Date Night: Chef's Table
Mar 12, 2010 6:00 pm | Friday
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Event details
Date Night: Chef's Table at Sur La Table
Class format: Hands-On
Price: $100.00 (per couple)
Date: Friday, Mar 12, 2010
Time: 6:00 PM
Restrictions: Ages 18 and Older
Instructor: Chef Brad Smith
Bring your favorite someone and join us for romance, cooking and fun. You'll work side by side with your date to make a menu of dishes designed to inspire the warm fuzzies. Our instructor will teach you the easy yet impressive techniques behind flawless flank steak, titillating tarte tatin and much more.
MENU Salad of Butter Lettuce, Radishes and Roasted Corn with Green Goddess Dressing - Rosemary Flank Steak with Balsamic Glazed Onions - Sweet Peas with Bacon and Wild Onions - Horseradish and Sour Cream Mashed Potatoes - Tarte Tatin with Lavender Crème Fraich
Links
More events at Sur La Table
| Date | Time | Event | |
|---|---|---|---|
| Feb 12 | 12:00 pm | All-Ages Valentine's Cupcakes | |
| Feb 13 | 6:30 pm | High Performance Cooking with Demeyere | |
| Feb 14 | 6:30 pm | Date Night: An Evening of Romance | |
| Feb 16 | 6:30 pm | Essential Knife Skills | |
| Feb 17 | 6:30 pm | Spanish Tapas 101 |
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