Hands-on Soft Pretzel Workshop at the Culinary Center in Lincoln City from 1 – 4PM. Cost: $50. FMI Chef Sharon Wiest at 541-557-1125, 800-452-2151.
Cost: Payment required - 50.00
Categories: Education | Food & Wine
Added: Apr 18, 2012 at 2:02 PM // Last Modified: Apr 18, 2012 at 02:02 PM
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