Benihana

Christy is hosting this event. Her contact number is 317-605-3757 There is a limit of 10 people for this event, because that's all that will fit at a table. If we have an overwhelming response, we can always add another 10. For more than three decades, Benihana restaurants have served up delicious and entertaining Japanese food to more than 100 million customers. From its modest roots as a small, four-table restaurant in New York City to a successful international chain, the Benihana name has become synonymous with sushi, stir-fry and teppen-yaki. Guests are repeatedly thrilled as they watch chefs prepare and cook their order on a steel grill right in front of their eyes. The extensive menu includes Hibachi steak, teriyaki, shrimp, scallops, tsutsumi-yaki fish and cold-water lobster tail. Sushi selections range from spicy tuna to calamari tempura. Best of all, each special is served with a scrumptious Japanese onion soup, Benihana's own salad, shrimp appetizers, hibachi vegetables, steamed rice, hot green tea and ice cream. Prepare to eat to your heart's content while watching chefs "slice, dice and flip" their edible creations for your culinary enjoyment.