Cooking 101: Proteins
Feb 27, 2012 6:30 pm - 8:30 pm | Monday
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Cost: $79.00- Per Person
What You Will Learn Protein is the cornerstone of most meals, so it needs to be good. In this class you will learn some professional tips and tricks to enhance the flavors of pork, poultry and beef.
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Event details
Cooking 101: Proteins at Sur La Table
Cost: $79.00- Per Person
What You Will Learn Protein is the cornerstone of most meals, so it needs to be good. In this class you will learn some professional tips and tricks to enhance the flavors of pork, poultry and beef.
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