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When

Nov 16, 2009 6:30 pm (Monday)

Where

Sur La Table (map)

1101 South Joyce Street
Arlington, VA 22202
What
Location: Arlington Store Class format: Hands-On Price: $89.00 Date: Monday, Nov 16, 2009 Time: 6:30 PM Restrictions: Ages 18 and Older Instructor: Bonnie Moore An elegant way to ...
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Description
Location: Arlington Store
Class format: Hands-On
Price: $89.00
Date: Monday, Nov 16, 2009
Time: 6:30 PM
Restrictions: Ages 18 and Older
Instructor: Bonnie Moore An elegant way to celebrate the holidays or ring in the new year. This class will teach you how to roast a prime rib and prepare all the trimmings for a fantastic dinner. You'll learn how to select the right roast, cook it to perfection and carve it beautifully. Also pick up tips for simplifying your feast without sacrificing flavor, and learn appetizer, salad and dessert recipes that will compliment your achievement.

MENU Winter Green Salad with Port Wine Vinaigrette - Classic Prime Rib - Horseradish Sauce - Yorkshire Pudding - Potato and Parsnip Puree - Green Beans with Almonds and Brown Butter - Scotch Whiskey Trifle
Cost
$89.00
More about Sur La Table
Sur La Table
Sun 12:00am- 6:00pm Sat 10:00am-9:00pm Mon - Fri 10:00am-9:00pm phone: (703) 414-3580 email: Cooking024@surlatable.com

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